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Don’t be fooled: NO to ‘Climate Smart Agriculture’

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The Institute of Science in Society   09/28/15

No to Climate Smart Agriculture

‘Climate Smart Agriculture’ is agribusiness’ latest attempt to promote industrial farming and undermine agro-ecological approaches generally recognized as the real solution to food production under climate change

Agribusiness corporations that promote synthetic fertilisers, industrial meat production and large-scale industrial agriculture are calling themselves “Climate Smart”. The Global Alliance for Climate Smart Agriculture was launched a year ago; Its membership of 21 nations includes only ten developing countries, three farmers´ organisations, and a large private sector (with numerous corporations), 60 % of which linked to the fertilizer industry. Monsanto, Walmart and McDonalds have launched their own “climate-smart agriculture”.

CSA claims to include all models of agriculture. However it lacks any social or environmental safeguards and fails to prioritize farmers’ voices, knowledge and rights as the key to facing and mitigating climate challenges. Most of all, CSA actually threatens to undermine agro-ecological approaches generally recognized as the real solution to food production under climate change.

There is huge opposition from all sectors of civil society all over the world. An open letter addressed to decision makers objecting to CSA has been signed by 55 international organisations and 300 national organizations (including the Institute of Science in Society). The full text is reproduced below. Please forward widely to your policy-makers.


Don’t be fooled!

Civil society says NO to “Climate Smart Agriculture” and urges decision-makers to support agroecology

We, the undersigned, belong to civil society organizations including social movements, peasants/farmers organizations and faith-based organizations from around the world. We are working to tackle the impacts of climate change that are already disrupting farming and food systems and threatening the food and nutrition security of millions of individuals. As we move towards COP21 in Paris, we welcome a growing recognition of the urgent need to adapt food systems to a changing climate, and the key role of agroecology within a food and seed sovereignty framework in achieving this, while contributing to mitigation through the reduction of greenhouse gas emissions.

However, despite these promising signals, we share deep concerns about the growing influence and agenda of so-called “Climate-Smart Agriculture” (CSA) and the Global Alliance for Climate-Smart Agriculture (GACSA). Climate change is the biggest and the most urgent threat our societies face. We need a radical transformation of our food systems away from an industrial model and its false solutions, and toward food sovereignty, local food systems, and integral agrarian reform in order to achieve the full realization of the human right to adequate food and nutrition. We therefore urge decision-makers at country and UN levels to reject the dangerous rhetoric of Climate-Smart Agriculture.

Climate Smart Agriculture must not be confused with agroecology

Climate Smart Agriculture must not be confused with agroecology [1]. Agroecology is a holistic approach to agriculture, based on principles of ecology as well as food and nutrition security, food sovereignty and food justice which seek to enhance agricultural systems by using and recycling natural resources instead of relying on externally-purchased inputs. It encourages local/national food production by small food producers and family farmers, and is based on techniques that are not delivered from the top-down, but developed from farmers’ traditional knowledge and practices as well as from farmer innovations. This approach is based on farmers’ participation and makes nature a powerful ally in ensuring food and nutrition security, building healthy soils and conserving water. It increases farmers’ incomes and resilience in the face of climate change, while improving biodiversity and crop diversity. It is therefore crucial for all efforts to realize the human right to adequate food and nutrition. Governments must recognise that industrial approaches that degrade soil health and water retention, pollute water systems, poison nature and create dependency on external inputs, impoverish biodiversity and ecosystems are not only harmful and unnecessary, but also deeply misguided for a planet facing hunger, ecological crises and climate change.

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U.S. No Longer An Actual Democracy- Princeton Study

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Princeton Study: U.S. No Longer An Actual Democracy

By Brendan James  April 18, 2014    TPM

A new study from Princeton spells bad news for American democracy—namely, that it no longer exists.

Asking “[w]ho really rules?” researchers Martin Gilens and Benjamin I. Page argue that over the past few decades America’s political system has slowly transformed from a democracy into an oligarchy, where wealthy elites wield most power.

Using data drawn from over 1,800 different policy initiatives from 1981 to 2002, the two conclude that rich, well-connected individuals on the political scene now steer the direction of the country, regardless of or even against the will of the majority of voters.

TPM Interview: Scholar Behind Viral ‘Oligarchy’ Study Tells You What It Means
“The central point that emerges from our research is that economic elites and organized groups representing business interests have substantial independent impacts on U.S. government policy,” they write, “while mass-based interest groups and average citizens have little or no independent influence.”

As one illustration, Gilens and Page compare the political preferences of Americans at the 50th income percentile to preferences of Americans at the 90th percentile as well as major lobbying or business groups. They find that the government—whether Republican or Democratic—more often follows the preferences of the latter group rather than the first.

The researches note that this is not a new development caused by, say, recent Supreme Court decisions allowing more money in politics, such as Citizens United or this month’s ruling on McCutcheon v. FEC. As the data stretching back to the 1980s suggests, this has been a long term trend, and is therefore harder for most people to perceive, let alone reverse.

“Ordinary citizens,” they write, “might often be observed to ‘win’ (that is, to get their preferred policy outcomes) even if they had no independent effect whatsoever on policy making, if elites (with whom they often agree) actually prevail.”

Senator Elizabeth Warren Speech- fighting for working people

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Senator Elizabeth Warren addressed the AFL-CIO National Summit on Raising Wages Jan 7, 2014 in Washington, D.C.

2014 “Noam Chomsky”: Why you can not have a Capitalist Democracy!

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70% of Americans have no impact on government and are enslaved by Plutocrats who run our rigged system

The American Dream: you have to be asleep to believe it

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How the Elite stay in power

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and what we can do to change that

 

Congratulations chumps! You are now on the hook for $303 Trillion in Derivatives

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wage slave

Congratulations chumps! You are now on the hook for $303 Trillion in Derivatives

Daily Kos 12/15/14

Before Glass-Steagall was repealed in 1999, Wall Street was on the hook for bad bets with derivatives. During the real estate bubble the taxpayer was on the hook for these casino chips.

Then came the 2008 meltdown and Dodd-Frank was pushed through. The taxpayer was off the hook for six years. But now Congress rolled over for Wall Street and the taxpayer is on the hook again…..

Did Wall Street Need to Win the Derivatives Budget Fight to Hedge Against Oil Plunge?

naked capitalism 15 Dec 2014

Conventional wisdom among banking experts is that Wall Street’s successful fight last week to get a pet provision into the must-pass budget bill (or in political junkies’ shorthand, Cromnibus) as more a demonstration of power and a test for gutting Dodd Frank than a fight that mattered to them. But the provision they got in, which was to undo a portion of Dodd Frank that barred them from having taxpayer-backstopped deposits fund derivative positions, may prove to be more important than it seemed as the collateral damage from the 40% fall in oil prices hits investors and intermediaries….

 

Cromnibus Pension Provisions Gut Forty Years of Policy, Allow Existing Pensions to Be Slashed

naked capitalism 15 Dec 2014

The Kline-Miller amendment allows multi-employer pension benefits to be cut. Shouldn’t Warren Democrats be against that? ….

Deterioration of Public Health Parallels Increase in GM Crops and Glyphosate Use

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Marked Deterioration of Public Health Parallels Increase in GM Crops and Glyphosate Use, US Government Data Show

The steep rise in incidence of 22 chronic diseases in the US correlates strongly with the increase in GM crops and the application of glyphosate-based herbicides

Institute of Science in Society      Prof Peter Saunders   Dec. 10, 2014

Ample evidence of glyphosate toxicity already exists

Despite what the manufacturers say, there is ample evidence to show that glyphosate, the active ingredient of Monsanto’s Roundup, Syngenta’s Touchdown, Dow’s Durango and many other herbicides, is highly toxic and a serious hazard to human and animal health. There is documentation of miscarriages, birth defects, carcinogenesis, endocrine disruption, DNA damage, neurotoxicity, and toxicity to liver and kidney at levels well below recommended agricultural use (See, for example, first Chapter of [1] Ban GMOS Now , ISIS special report, [2]  Glyphosate and Cancer, SiS 62). Several countries, among them Denmark, The Netherlands, France, El Salvador and Sri Lanka have recognised the dangers imposed total or partial bans on the use of glyphosate, though the ban in Sri Lanka was lifted under pressure from the manufacturers (Sri Lanka Partially Bans Glyphosate for Deadly Kidney Disease Epidemic  [3]) .

Other countries, especially those with large chemical and biotech industries and/or a major commitment to industrial farming, take a totally different view. The US Environmental Protection Agency (EPA) recently increased the permitted tolerance levels for glyphosate residues in food. The European Food Safe Agency (EFSA) has recommended the re-approval of glyphosate for use in Europe with an increase in acceptable daily intake (ADI) from 0.3 to 0.5 mg per kg body weight. It is not surprising that EFSA reached this decision; the review was in fact carried out by a ‘Glyphosate Task Force’ (GTF) made up of a consortium of chemical companies including Monsanto, and based its conclusions largely on reports submitted by the manufacturers (Scandal of Glyphosate Re-assessment in Europe [4]).

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Wal-Mart is concentrated neoliberalism

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Shopping ’til we all drop at Wal-Mart

Wal-Mart is concentrated neoliberalism. From working to weaken government at the same time it gorges on government subsidies, to exploitation of its workforce, to moving production to the places with the lowest wages and weakest laws, to underpaying taxes, the workers who walked out on Black Friday have no shortage of targets.

Some of the latest findings in a just released report reveal that Wal-Mart dodges $1 billion a year in taxes and is the recipient of an estimated $6.2 billion a year in indirect subsidies through social-welfare programs such as food stamps. A separate report also just published documents the poverty of Wal-Mart workers, many of whom regularly skip meals because their pay is so low……..    read more here

 

The Rise of American Cannibals

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The Economist  Nov 6th 2014

A NEW paper by Emmanuel Saez of the University of California, Berkeley, and Gabriel Zucman of the London School of Economics suggests that, in America at least, inequality in wealth is approaching record levels. The authors examine the share of total wealth held by the bottom 90% of families relative to those at the very top. In the late 1920s the bottom 90% held just 16% of America’s wealth—considerably less than that held by the top 0.1%, which controlled a quarter of total wealth just before the crash of 1929. From the beginning of the Depression until well after the end of the second world war, the middle class’s share of total wealth rose steadily, thanks to collapsing wealth among richer households, broader equity ownership, middle-class income growth and rising rates of home-ownership. From the early 1980s, however, these trends have reversed. The top 0.1% (consisting of 160,000 families worth $73m on average) hold 22% of America’s wealth, just shy of the 1929 peak—and almost the same share as the bottom 90% of the population.

Read the full article here